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APPETIZERS




FRIED PICKLES

Half dozen beer-battered and fried pickles. Served with ranch dressing.

$8



ONION RINGS

A generous portion of onion rings, fried golden and served with ranch dressing.

$8



QUESADILLA

Tomatoes, peppers, onions and cheddar jack cheese folded into a crisp tomato shell. Served with sour cream and salsa.

$9

My New Option

Add Chicken

$4

Add Steak

$7


CHICKEN TENDERS

Deep fried and served with choice of dipping sauce.

$9



HOT CHEESE BITES

Spicy breaded pepper jack cheese cubes. Served with ranch dressing.

$8



POTATO SKINS

Wedged potatoes fried and topped with cheddar jack cheese and crumbled bacon. Served with a side of sour cream.

$8



BATTERED MUSHROOMS

Hand-battered mushrooms. Served with a side of ranch.

$8



WINGS — Half Dozen

Served with celery and choice of dressing and sauce: Hot, BBQ, Mild, Garlic, Ranch, Cajun or Parmesan

$8



WINGS — Full Dozen

Served with celery and choice of dressing and sauce: Hot, BBQ, Mild, Garlic, Ranch, Cajun or Parmesan

$16




SALADS

Add Chicken — $4, Add Steak — $8, Add Salmon — $10 Dressing Choices: Ranch, Blue Cheese, Caesar, Balsamic Vinaigrette, Lite Raspberry Vinaigrette, Honey Mustard, Thousand Island, French, Italian




SALMON SALAD

Fresh seared salmon served atop a bed of mixed greens with tomato, cucumber, red onions and parmesan cheese. Your choice of dressing.

$18



CLASSIC COBB

A bed of mixed greens topped with crumbled bacon, cucumbers, egg, tomatoes and blue cheese crumbles. Your choice of dressing.

$11



NUTS & BERRIES

Fresh baby spinach topped with candied walnuts, dried cranberries, blue cheese and bacon crumbles. Your choice of dressing.

$11



CAESAR

Fresh chopped romaine tossed with croutons, caesar dressing and parmesan cheese.

$9



WESTERN PA

Mixed greens topped with tomato, cucumber, red onion, cheddar jack cheese and hand cut french fries. Your choice of dressing.

$9



SIDE SALAD

A petite salad with tomato, red onion, egg, cucumber and croutons.

$4




SANDWICHES

Served with choice of one side.




TUSCAN GRILLED CHICKEN

Grilled chicken breast, artichokes, tomato, spinach, pesto aioli and provolone cheese served on a ciabatta roll.

$12



BROADSTREET REUBEN

House-braised pulled corned beef, sauerkraut, swiss cheese and thousand island dressing on toasted marble rye.

$14



PORK BBQ

House-made pulled pork mopped with barbeque, cheddar jack cheese and coleslaw. Served on a brioche bun.

$11



FRENCH DIP

Shaved steak with melted provolone. Served on a ciabatta roll with a side of aus jus.

$12



GIANT FISH SANDWICH

Hand-battered cod deep-fried in our own beer batter. Served on a toasted hoagie bun with a side of tartar sauce.

$15



CAESAR WRAP

Grilled chicken breast in a tomato wrap with crisp romaine, croutons, parmesan cheese and caesar dressing.

$11



BUFFALO CHICKEN WRAP

Crispy chicken wrapped in a tomato wrap with lettuce, tomato, cheddar jack cheese and buffalo sauce.

$11



SHAVED STEAK PHILLY

An enormous hoagie with tender shaved steak, peppers, onions and provolone.

$14




BURGERS

Our famous steak burgers are grilled to your liking and served on a toasted brioche bun with your choice of side.




THE RUSTBELT

Classic burger topped with American cheese.

$12



SMOKEY MOUNTAIN TOP

Topped with pulled pork, barbeque and provolone.

$14



SWISS BURGER

Topped with sautéed mushrooms, onions, and swiss cheese.

$13



THE PITTSBURGHER

Topped with french fries, coleslaw and provolone cheese.

$13



THE LONGHORN

Topped with sautéed peppers and onions, A-1 sauce and cheddar jack cheese.

$13



BUFFALO BLUE

Topped with bacon, blue cheese crumbles and buffalo sauce.

$14



CHICKEN BURGER

Grilled chicken breast, swiss cheese, lettuce and tomato.

$11



THE TRIPLE-DOUBLE

Triple cheese. American, provolone, swiss. Double thick sliced bacon.

$16




ENTREES

Served after 3PM




MONTREAL SIRLOIN

Our 10 ounce choice sirloin is seasoned to perfection and grilled to your liking. Served with your choice of two sides.

$22



PAN-SEARED SALMON

Fresh Akura salmon filet pan-seared and topped with lemon dill compound butter. Served with rice and the vegetable of the day.

$19



CHICKEN MARSALA

Twin pan-seared chicken breasts with sauteed mushrooms and marsala wine sauce. Served with rice and the vegetable of the day.

$18



FISH AND CHIPS

Hand-battered cod deep-fried and served with french fries, cole slaw and a side of tartar sauce.

$18



BARBEQUE PLATTER

A juicy grilled barbeque chicken breast and barbeque pulled pork. Served with french fries and coleslaw.

$17



BROCCOLI ALFREDO

Penne pasta and fresh broccoli tossed in a parmesan alfredo sauce. Served with your choice of soup or salad.

$15

My New Option

Chicken

$4

Steak

$8

Salmon

$10

© Copyright 2018 - Broad Street Grille 

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